Literally "top of the shop," Ras el hanout is a Moroccan spice blend that can contain more than 30 ingredients. Our Ras El Hanout uses many hard to find traditional ingredients such as galangal and fenugreek and offers an addictive balance of a spiciness, exotic fragrance and robust savoriness. It is extremely versatile, adding a deep golden color and an aromatic and enticing flavor to a variety of roasted meats, vegetables, soups/stews and salads as well as the traditional Morroccan cous cous tagines. Expect to "wow" your guests.
Ras el Hanout is extremely versatile, adding a deep golden color and an aromatic and enticing flavor to a variety of roasted meats, vegetables, soups/stews and salads as well as the traditional Morroccan couscous tagines.
Sea Salt, Turmeric, Dried chiles and other spices.
Add as directed.
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