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About Oregano, Mexican
Product Info:
Oregano is related to Marjoram, but is not as sweet and has a stronger, more pungent flavor and aroma. The Mexican variety is generally used in highly spiced dishes because of its characteristically pungent flavor.
Suggested Use:
Oregano rounds out the flavor of egg and cheese dishes. It is great in herb breads, broiled vegetables and stews.
Ingredients:
Oregano.
Basic Prep:
No preparation is necessary. Add directly to recipes as called for.
was cooking some mexican dishes and definitely brought out a better flavor than traditional oregano!
