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Barbecue Seasoning, Southern

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Product Info:
Add this classic seasoning to all kinds of meat and poultry for a smoky, sweet and bold barbecue taste Use around one tablespoon per pound of meat. Barbecue originates from the French "barbe a que" meaning "beard to tail" - the way a pig was attached to the rotisserie to slowly roast over open flames.

Suggested Use:
Use in barbecuing any beef, chicken, pork or fish directly or in a marinade or sprinkle on grilled vegetables to taste.

Brown Sugar, Smoked Sweet Paprika, Sea Salt, Spices, Garlic powder, Onion powder, Dried chiles.

Basic Prep:
Just add to recipe as called for.

Often also spelled bbq, barbeque. barbaque.


Write Review

  1. Recommend 5 Star Review

    Posted by on 26th Mar 2019

    A well balanced all purpose bbq rub

  2. delicious 5 Star Review

    Posted by on 9th Aug 2012

    Nothing like a great BBQ rub, and love discovering new ones like this. Really enjoyed.

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