Barbecue Seasoning, Southern

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About Barbecue Seasoning, Southern

Product Info:
Add this classic seasoning to all kinds of meat and poultry for a smoky, sweet and bold barbecue taste Use around one tablespoon per pound of meat. Barbecue originates from the French "barbe a que" meaning "beard to tail" - the way a pig was attached to the rotisserie to slowly roast over open flames.

Suggested Use:
Use in barbecuing any beef, chicken, pork or fish directly or in a marinade or sprinkle on grilled vegetables to taste.

Brown Sugar, Smoked Sweet Paprika, Sea Salt, Spices, Garlic powder, Onion powder, Dried chiles.

Basic Prep:
Just add to recipe as called for.

Often also spelled bbq, barbeque. barbaque.

Product Reviews

  • 5

    Posted by Unknown on 14th Dec 2022

    Order came quick ! Great flavored seasoning blended just right ! Thanks

  • 5

    Posted by Raymond Fazenbaker on 26th Mar 2019

    A well balanced all purpose bbq rub

  • 5

    Posted by Dan on 9th Aug 2012

    Nothing like a great BBQ rub, and love discovering new ones like this. Really enjoyed.