About Sea Salt, Black Truffle
All-natural Black Truffle Salt combines the distinct taste of black truffles with pure sea salt crystals to create an uncommonly delicious flavoring.
A creative chef's dream, black truffle salt adds a hint of earthy, mushroomy flavor to beef, eggs, potatoes and pasta. Can also be used for salads, roasted vegetables, seafood, foie gras, pasta, finishing popcorn, or in a bread dipper with olive oil.
Sea salt, Black truffle
Ready to use.