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Rosemary Leaves, Cracked


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Product Info:
Rosemary (Rosmarinus officianalis) the meaning of the Latin name for Rosemary is "Dew of the Sea." Rosemary is native to the Mediterranean region. The plant resembles an Evergeen, with long, needle shaped leaves and small light blue flowers. 

Suggested Use:
In Italian cooking rosemary is often used to season meat dishes and some types of tomato sauces. 

Dried Rosemary.

Basic Prep:
Add directly to recipes as called for. 


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  1. best homemade bread ever 5 Star Review

    Posted by on 30th Nov 2011

    have been experimenting with different types of homemade bread recently and wanted to try rosemary...these added some great flavor and really made the bread to be honest..

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